Make Gluten-Free Buffalo Chicken Bites in 15 minutes!

Wundernugget Skewer with veggies and Lantana Buffalo Hummus

Easy to make, nutritious and 100% gluten-free!

The month of May brings many reasons to celebrate and have good times. It also brings a moment of realization towards all the people fighting Celiac disease. Yes, its the Celiac Awareness Month and it is primarily to raise awareness about sensitivity to gluten. This awareness event helps educate and inform the public about gluten-free foods. 

Talking about gluten-free foods, we would love to share this 100% Gluten free meal that you can make in less than 15 minutes! 

Thanks to Lantana Foods for sharing this gorgeous-looking Buffalo Chicken Bites that will keep your gut happy and make your day anyday!

Cooking Method:

1. Pop the Gluten and Grain Free Rosemary Chicken Wunder Nuggets in a conventional oven for 8 minutes at 400 degrees.
2. Skewer together Wunder Nuggets, celery, carrots, and cheese (feta, goat, blue, or none for those who are also lactose intolerant)
3. Drizzle blue cheese or ranch dressing onto warm Wunder Nuggets
4. Dip generously into Lantana Buffalo hummus! 

Enjoy this Gluten-Free treat and end those cravings with a smile and care-free!

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