Some vegetables are best eaten fresh. And cabbage can make for an amazingly refreshing dip or salsa! It is a nutition powerhouse and this particular recipe was a crowd pleaser, with many asking for the recipe :)
You cannot go wrong when you combine grilled salmon, asparagus, fragrant basil and garlic, with brown rice. The fiber from the asparagus and brown rice, and protein and omega-3 fatty acids from the salmon, this is definitely going to be a dinner winner!
What better way to have a meal, than using healing spices, essential greens, much needed lean protein and above all, just a delicious happy taste?! Read on to see how we mix some unique flavors to venture into a world of fusion foods!
We all have those dishes that we just never ever will get tired of eating. This is one such dish that combined three of my favorite vegetables, cauliflower, bell peppers and potatoes (technically it's not a vegetable, but we will just group them together ;) )
This is my most favorite and most used spice in the kitchen. Why? Because it can be used in multiple cuisines, middle eastern, mexican, Indian, and sometimes, Chinese and American! Whoa, that's a bit ambitious, you might think? Absolutely not.