Loved by everyone
Our Story
When our founder, Hema Reddy, became aware of the environmental impact of factory farming, she switched her whole family to a plant-based lifestyle. As wunderful as it was, they really missed eating eggs! Hema steered Crafty Counter’s mission into helping others on a similar journey, and didn’t stop until she created an egg-ceptional line of true-to-life plant-based eggs.
HARD-BOILED
WUNDEREGGS
The first in a delicious line of vegan egg substitutes, hard-boiled WunderEggs are completely plant-based and look, taste and feel similar to a chicken egg, minus the chickens, of course!
6
Vegan egg halves
per tray
egg white patties
Wundereggs
WunderEggs are the first whole food, plant-based, and vegan egg white patties made from nuts, that offer similar nutrition as chicken eggs, minus the cholesterol.
2
patties
per tray
Don't just take our word for it
This is pure nostalgia.
I WAS BLOWN AWAY
at how similar the taste and texture are to actual eggs.
Perfect Product to avoid factory-farmed eggs.
Mindblowing!
Woah - tastes like egg!
Can’t believe it
Very close to the real thing
The Best Vegan Egg Product
This is the best egg alternative ever!
Better then Real Eggs
Taste and texture like the real thing!
So yummy!
Exceeded my expectations
Vegan treat
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Crafty Counter in the News
"Unlike many vegan alternatives, the ingredient is shockingly wholesome"
"From the texture to the taste and the application, this product just blew my mind."
"There are few options for plant-based eaters who miss boiled eggs, so Crafty Counter will fill an important gap in the market."
“WunderEggs was created out of an urgency to aid our broken food system which was exacerbated by the pandemic.”
Founder, Hema Reddy, had the passion and drive to create high-quality, convenient, and minimally-processed plant-based foods that are good for our bodies and the planet. Totally worth the try. Your avocado toast won’t know what hit ‘em.
"Based on appearances alone, it’s hard to tell the difference between a WunderEgg and a real chicken egg. It’s safe to say my mind was blown the first time I tried it. IMO, hard-boiled eggs taste even better when paired with another tasty dish—like avo toast or a simple salad."
"Whether you avoid eggs for the environment, animal advocacy, allergies, or for health reasons, Wundereggs has your back. Made with mostly almonds and cashews, these protein-packed vegan eggs are minimally processed."
