Sauliflower is so rich in fiber and vitamin C that I always try and include it as much as possible. When you roast them with a spoonful of ghee and salt and pepper, they are just divine. Here's a neat way to make some for the whole family. Roast, and toss it in a salad for the grownups and blend for the picky eaters and mix with mac n cheese for the picky eaters! Everyone is happy!!
Can it get any better when you are indulging into a cocktail but also getting a nice pulpy nutritious fruit at the same time? Well, here it is you all, a creative take on tequila sunrise - with no added sugar or grenadine!
Can you imagine the magic that happens when you combine three fresh herbs, the intense yet subtle cumin and some greens - it makes the chicken dance ;) Well, not literally. This marinade will keep you wanting for more especially when grilled on medium heat so it doesn't burn off all the herbs and greens.
There's no harm in making foods that make your life easier, is there? Here are a few ways to create some sauces that hide the veggies that you can pull out and dress up any meal you want! Better yet, no part of a carrot gets wasted!
You cannot go wrong when you combine grilled salmon, asparagus, fragrant basil and garlic, with brown rice. The fiber from the asparagus and brown rice, and protein and omega-3 fatty acids from the salmon, this is definitely going to be a dinner winner!